SERVING YOU SINCE '62

Finex 10-inch Skillet SL10-10001

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FinexSKU: SL1010001
The most versatile pan you'll ever own. The FINEX cast iron skillet is polished smooth for perfect eggs every time.... The most versatile pan you'll ever own. The FINEX cast iron skillet is polished smooth for perfect eggs every time. It's a searing machine for hearty steaks, chops and salmon. It's brilliant for baking perfect cornbread, pies and cakes. Introduce a lid and it's great for steaming, braising and simmering. From stovetop, to oven, to grill—even over the coals—the FINEX cast iron skillet is a trusted essential you'll pass down for generations. View more

Price:
Sale price$299.00
Features
RE-SEASONING CAST IRON
Cast iron is very durable and forgiving. Scorched, scratched or rusted pans can be returned to perfect working condition with a little elbow grease and some quality oil. Preheat your oven to 400 degrees. If your pan has rust, gently remove it using our Chain Link Scrubber. Wash and dry your cast iron cookware thoroughly. Once completely dry, using our Eyedropper apply a very thin layer of organic flaxseed oil to the entire surface of your cast iron pan (including the outside). Buff off any excess oil, then bake for one hour.
RE-SEASONING CAST IRON
COOKING WITH CAST IRON.
Cast iron may take longer to warm up, preheat your cast iron pan on medium-low heat for a few minutes before cooking. FINEX’s thick-wall design provides even heat distribution and better retention for searing performance unlike anything else on the market. Perfectly crispy skin and golden brown edges are just minutes away.
COOKING WITH CAST IRON.
PRE-SEASONED FOR COOKING
Pre-seasoned with 100% organic flaxseed oil for a durable, stick-resistant finish, FINEX is ready to cook right out of the box. Rinse new cookware with warm water and dry completely. To re-enforce seasoning use a little extra oil or cook something extra fatty, like bacon for the first few uses. A darker patina will develop over time, indicating a thicker natural seasoning, and will enhance the stick-resistant cooking surface.
PRE-SEASONED FOR COOKING
Specifications
General
Color
Black
Manufacturer Color
Black
Material
Cast Iron
Pieces
2
Features
Additional Information
• Angled Sides
• Helper Tab
• Spring Handle
• Machined Cooking Surface
• Pre-Seasoning
• Heavy-Gauge Cast Iron
• End Cap

• Lid:
• Inner Lip
• Steam Vents
• Pre-seasoning
• Lid Knob
• Rim Rests
• Dual Rings on the Underside of Each Lid Collect Steam that Boils Off and Drip It Evenly Back onto Your Dish, avoiding the Soggy Edges and Dry Center that can occur in Some Slow Cooking
Dimensions
Dimensions
10"
Warranty
Warranty
Lifetime Warranty
UPC
UPC#
864495000019

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